Tiger Refuge

I can still hear the announcer say “Uh oh!” when that play developed like it did.

Good luck to NCM in his next stop.

I wish this young man the best in his future endeavors. I’m getting bad vibes from all of these transfers. It has a coming-apart-at-the-seams feel to it. I’m probably wrong....I really hope I’m wrong.

Could be a number of things, I reckon. Anything from accidental ingestion of something to some type of injury to disease. I watched a very large (60 + lbs) snapping turtle pass away earlier this summer. It was right next to the edge of the water in the woods in a remote part of the refuge. It just sat there on land for weeks and didn’t move. It eventually just died. No clue what killed it. I imagine as warm as the waters are, there is all kinds of stuff waiting to pounce on any glitch on the immune system.

Looks like this perhaps? https://en.m.wikipedia.org/wiki/Trionychidae Demise? That’s a good question.

It could also just be the fact that he is the head coach now and not a coordinator. He shouldn’t be able to devote the time and attention to the offense that he could when he was just an OC. Of course he can set up the framework or boundaries for what he would like to see in the offense, but overall he has (should) bigger fish to fry. Great discussion!

Vaulted sheetrock? No? Sorry. Too bad Jay Jacobs isn’t around to share some blame...

I’m staying on the east side of town, real close to G town I think. I’m running the St Jude marathon.

I’m coming your way in December. If you are still around and want anything from down here...let me know. I’m not sure I want to bust my 120 seal today. May just stick with the lighter stuff.

You just listed all my favorite jellies. I also hadn’t had mayhaw jelly until I moved here to Louisiana.

I make a pretty mean beer biscuit too. With melted butter...to keep with the meltdown theme.

I have not. However, with both “syrup” and “soppin” in the name, it sounds like my kind of party.

They both have their place. Meal composition dictates the appropriate carbohydrate medium. Chili? Cornbread(jalapeño/Mexican) Bacon and eggs? Biscuit. One of my absolute favorite things to eat at the Mississippi State Fair is fresh biscuits and hot molasses...free of charge. They have a mule powered sugar cane mill on site. Defreakinglicious.

@McLoofus This is a pick of my oldest son when he was a toddler. Totally forgot we did this pic stitch several years ago. He’s 17 now. And not drunk. Nor and Uncle.