Have you ever seen how a chicken raised in the confined, controlled atmosphere of a chicken house reacts when placed in a "free range" setting? They may as well be statues.
I don't eat much chicken anymore because of the way they are raised.
Another note: As you are probably aware, several years ago farmers in AL (and other southern states) started trying to grow corn in cotton country. I am not so happy to report that the corn they are currently growing around here cannot even be killed by roundup. I know it was sprayed no less than 5 times, and volunteer corn plants from last year's crop still came up all over the fields. Now, some will tell you that the majority of corn raised in our area is not for human consumption. They will lead you to believe it is for ethanol use. However, a large portion of the corn grown here is used as feed corn. It is fed to that cattle that makes the beef that Norman was complaining about earlier.
If, "You are what you eat." is true, the cows are the corn, and when we eat the beef, it is all passed along.
The government doesn't want you to ask questions about your food. They don't want to be forced to provide answers to the questions you ask. Fortunately, thanks to the efforts of a growing number of people, progress is being made.